Mole Sauce A friend of our's made some mole sauce this weekend and shared some with us. I've never had it but have heard it is delicious. What's Mole Sauce? Let's consult wikipedia on that: ...is a traditional marinade and sauce originally used in Mexican cuisine. In contemporary Mexico the term is…
Chicken Penne Primavera - Another Easy Aldi Dinner In April I posted about my love of the grocery store Aldi and their Beef Stroganoff Cheesy Skillet Dinner Kit. For tonight's dinner we chose another of their meals - Chicken Penne Primavera. Aldi's low prices explained. Aldi keeps their prices low with…
Spinach Stuffed Chicken Breast - A Low Carb Delight. I originally printed this recipe for Spinach Stuffed Chicken Breast from That Low Carb Life about two years ago. While always looked interesting, I just never attempted it. Matt was looking through my recipe binder and spotted this one After some of…
Week 11 This is the final week, our weekly menu for May 24-31. Establishments are opening back up, while we will still be practicing social distancing and urge you to as well, we know many are itching to get out. We ask you to be careful of course. We hope you…
Sambousek - What went wrong...and ended up right? Sambousek, a seemingly simple recipe. It all started out well. Found the recipe on Pinterest, it sounded fantastic. According to the blog post where the original recipe is, it is a popular dish in Egypt, an area of the world I am not…
Moussaka - The Ultimate Comfort Food I've been wanting to see what Moussaka is all about since we began this journey back in 2017 and celebrated our appreciation of Greek Food that February. To me it looked like a Greek Shepherd's Pie, and with that you just couldn't go wrong. When…
Quarantine Menu May 17-23: Week 10 It's been over two months. Different parts of different states are beginning to open up. I think I'll extend this through May 31 and then return to posting meals as I make them. I hope over the last few weeks I've been able to provide…
Chicken Carbonara with Spaghetti Some people are anti pre-made meals. If you're able to or interested in standing over the stove for hours every day, then go for it. However, not all are able to or are interested. I do love the process of cooking, and the feeling of accomplishment, but…
Bacon Cheeseburger Tater Tot Casserole - Easy Dinner for the Whole Family Matt sent me this recipe for Bacon Cheeseburger Tater Tot Casserole on facebook. After years of asking for tater tot casserole of some kind, he now found a recipe and I didn't really have a way out of it.…
Quarantine Menu May 10-16: Week 9 This week we ordered out TWICE! Crazy, I know. Matt was super hungry from Carne Asada Fries and we had so many leftovers from the week before, that it just made Sunday's meal choice easy. Saturday we always order out, Matt mentioned Raising Cane's. I…